Tarragon
perennial-season crop
At a glance
| Suitable zone groups | Perennial in zones 3-4, 5-6 and 7-8; in zones 9-10, grown as a cool-season annual |
|---|---|
| Planting window | See the guide text below, in general terms relative to your last spring frost |
| Sun | Full sun |
| Soil | Well-draining soil |
| Watering | Moderate watering |
About this plant
Tarragon brings a gentle anise-like flavor to simple meals. It is perennial in zones 3-4, 5-6 and 7-8; in zones 9-10, it is grown as a cool-season annual.
Give tarragon full sun and well-draining soil. Moderate watering supports growth without leaving the roots sitting in wet ground.
Common beginner failures and fixes
- Soft stems in wet soil: Improve drainage and check soil moisture before watering again.
- Thin, stretched growth: Move the plant to a position with full sun.
- Sparse growth after heavy harvesting: Take small amounts from several shoots and leave plenty of foliage.
- Crowded, tangled stems: Allow space around the plant and remove dead growth for better airflow.
Beginner checklist
- Match perennial or cool-season annual planting to your zone group.
- Choose a full-sun position.
- Prepare well-draining soil.
- Water moderately after checking the soil.
- Snip small amounts while leaving healthy leafy growth.
Zone groups and planting windows here are general guidance. Confirm your own zone and last frost date locally before planting.